There is no better comfort than aromatic golden chicken pieces in an incredible curry sauce.
A firm favourite around the world, it comes as no surprise that Butter Chicken, aka Murgh Makhani, is one of the ambassadors of Punjabi flavour. Luckily for us, our chef has cooked many a Butter Chicken under the watchful eye of North Indian kitchen brigades whilst working in the Middle East. Read more about the ingredients in the additional info page.
Skinless, boneless chicken, sourced from halaal suppliers Palmo
Garlic, onion, tomato