Journey To Japan

Cook, Create & Connect with Us

Welcome to a culinary journey through the heart of Japan! In this class, part of our world cuisine series, will immerse you in the elegant simplicity and profound depth of Japanese cooking. This cuisine is celebrated for its emphasis on seasonal ingredients, meticulous presentation, and a balance of flavours that bring harmony to every dish.

Beverage Pairings

To complement tonight's dishes, we offer a selection of Japanese teas, beers, and sake at our licensed cash bar.

About Your Hosts

Food Jams CASA is a Non-Profit Organisation that provides quality, subsidised, internationally accredited education, mentorship and opportunities to marginalised and previously disadvantaged communities. CASA Class of 2024 consists of superstar Food Jammers who are famed for their energised social cooking events in Salt River & Woodstock. All proceeds of this cooking class go to the sponsorship of the student tuition at the Culinary Academy South Africa, affording our future culinary stars the support on the journey to their stardom!

This class is part of a series designed to explore the rich culinary landscapes of the world. It’s a journey not just of tastes, but also of learning and sharing the stories behind these dishes. We invite you to join us as we tie our aprons and prepare to dive deep into the heart of Japanese cuisine. It’s going to be an evening of discovery, flavour, and fun.